Price:
$5.79+
Energy value:
480 Cal.
Start your day off with a McDonald’s Sausage McMuffinwith Egg breakfast sandwich. Our Sausage Egg McMuffin recipe features a savory hot sausage, a slice of melty American cheese and a delicious, freshly cracked egg all on a freshly toasted English muffin. There are 480 calories in Sausage McMuffin with Egg at McDonald’s.
Order a Sausage Egg and Cheese McMuffin today from our full menu in the app using contactless Mobile Order & Pay for pickup or McDelivery. Download the McDonald’s app and earn points on every order with MyMcDonald’s Rewards to redeem for a free Sausage McMuffin with Egg.*
*Program available at participating McDonald’s. Refer to MyMcDonald’s Program Terms for details. Excludes delivery. Mobile Order & Pay at participating McDonald’s. McD app download and registration required.
Ingredients in the Sausage McMuffin with Egg
English Muffin
Egg
Sausage Patty
Pasteurized Process American Cheese
Salted Butter
Clarified Butter
Nutritional Information
| Nutritional Information | Per Portionper portion | %RI (Adult)% daily value for an adult |
|---|---|---|
| Energy (kJ)Energy inkJ | 1768 | 21% RI*21% daily value |
| Energy (kcal)Energy inkcal | 423 | 21% RI*21% daily value |
| fat (g)fat ingrams | 23 | 33% RI*33% daily value |
| of which saturated (g)of which saturated ingrams | 8.3 | 41% RI*41% daily value |
| carbohydrates (g)carbohydrates ingrams | 28 | 11% RI*11% daily value |
| of which sugar (g)of which sugar ingrams | 3.2 | 4% RI*4% daily value |
| fibre (g)fibre ingrams | 2.2 | |
| protein (g)protein ingrams | 25 | 50% RI*50% daily value |
| salt (g)salt ingrams | 1.8 | 30% RI*30% daily value |
Allergen Information
English Muffin
Ingredients: WHEAT Flour (contains Calcium Carbonate, Iron, Niacin, Thiamine), Water, Muffin Topping (Yellow Polenta, Rice Flour), Muffin Mix (WHEAT Gluten, Dried RYE Sourdough, Acidity Regulator (Tartaric Acid), Antioxidant (Ascorbic Acid)), Yeast, Sugar, Salt, Rapeseed Oil, De-activated Yeast.
Potential Allergen Ingredient: N.B. May contain traces of sesame seeds.*
*Please note all our buns, rolls and tortilla wraps are toasted in the same toaster as buns topped with sesame seeds.
Pork Sausage patty
Ingredients: Pork (97%), Salt, Dextrose, Herb and Herb Extract, Glucose Syrup, Spice, Yeast Extract.
Egg
Ingredients: EGG.
UK or Irish sourced egg produced to Lion Quality standards or equivalent.
N.B. Cooked in the restaurants using Liquid Vegetable and Dairy Fat Blend (see ingredients below) which contains MILK.
Liquid Vegetable and Dairy Fat Blend contains – Vegetable Oils (Rapeseed Oil, Sunflower Oil in varying proportions) (76%), Butter Oil (MILK) (21%), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Citric Acid Esters of Mono- and Diglycerides of Fatty Acids), Whey Powder (MILK), Antioxidants (Fatty Acid Esters of Ascorbic Acid, Alpha-Tocopherol), Butter Flavouring (MILK).
Cheddar Cheese Slice (processed)
Ingredients: EITHER: Vegetarian Cheddar (51%) (Allergen Ingredient: MILK), Water, Vegetarian Cheese (9%) (Allergen Ingredient: MILK), Whey Powder (Allergen Ingredient: MILK), Butter (Allergen Ingredient: MILK), Emulsifying Salts (Trisodium Citrate, Tripotassium Citrate, Citric Acid), Allergen Ingredient: MILK Protein, Natural Cheese Flavouring (Allergen Ingredient: MILK), Salt, Colours (Carotene, Paprika Extract), Anti-Caking Agent (Lecithins).
OR: Vegetarian Cheddar Cheese (51%) (MILK), Water, Vegetarian Cheese (9%) (MILK), Butter (MILK), Skimmed MILK Powder, Emulsifying Salts (Trisodium Citrate, Tripotassium Citrate), Natural Cheese Flavouring (MILK), MILK Proteins, Salt, Colours (Beta-Carotene, Paprika Extract), Acid (Citric Acid), Anti-Caking Agent (Lecithins).
Liquid Vegetable & Dairy Fat Blend
Ingredients: Vegetable Oils (Rapeseed Oil, Sunflower Oil in varying proportions) (76%), Butter Oil (MILK) (21%), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Citric Acid Esters of Mono- and Diglycerides of Fatty Acids), Whey Powder (MILK), Antioxidants (Fatty Acid Esters of Ascorbic Acid, Alpha-Tocopherol), Butter Flavouring (MILK).
